Green pepper and ham pizza
| Green pepper Half | ham sausage 1 root |
| Grated mozzarella cheese 50 grams | Ketchup 2 scoops |
| High-gluten flour 250g | Low gluten flour 100 grams |
| Warm water 200ml | Yeast powder 3 grams |
| Table salt 4 grams | White sugar 5 grams |
| Butter 20 grams |
Step 1
First make a Polish seed: prepare 100 grams of high-gluten flour, 1 gram of dry yeast powder, and 100 ml of warm water. Because the water content is too high, you must use a spatula to mix the three evenly, and put them in a warm place to ferment at room temperature for three hours.
Step 2
If you have time, you can ferment at room temperature for an hour and then refrigerate it in the refrigerator overnight. This is fermentation.Good polish kind.
Step 3
Then prepare 150 grams of high-gluten flour, 100 grams of low-gluten flour, 2 grams of dry yeast powder, 4 grams of salt, 5 grams of white sugar (if you do not strictly control sugar, you can add 10 to 20 grams), and 100 ml of warm water .
Step 4
Still stir all the ingredients with a spatula first, then add the Polish seeds and stir.
Step 5
Finally add 20 grams of room temperature softened butter.
Step 6
Start kneading the dough into a smooth dough, then divide it into several small doughs of even size, cover with plastic wrap and ferment at room temperature for 30 minutes.
Step 7
After fermentation, take a piece of dough, sprinkle a layer of cornmeal on the bottom, and press it directlyPush away.
Step 8
You can also place it directly on the baking sheet, press and shape it, and finally arrange it into this shape.
Step 9
Use a knife and fork to make patterns.
Step 10
This is all the ingredients you need to prepare for making pizza: pizza embryo, tomato sauce, ham cut into larger pieces, green pepper cut into small pieces, and grated cheese.
Step 11
Bake the pizza dough first, preheat the oven to 200 degrees and bake for 10 minutes.
Step 12
After baking, let it cool. If you can't finish it, you can store it in the refrigerator. Brush one surface with tomato sauce.
Step 13
Sprinkle a layer of grated cheese.
Step 14
Add ham and green pepper.
Step 15
Finally, sprinkle in a layer of grated cheese.
Step 16
Preheat the oven to 180 degrees and bake for 10 minutes in advance. Really successful and delicious. Green pepper ham pizza cooking tips
