nutritious breakfast
Eggs 2 | Tomatoes 3 |
Yam 1 root | Broccoli A small piece |
Chinese cabbage 4 tablets | Green onion A small amount |
Low gluten flour 20g | Salt 1 scoop |
Step 1
diced tomatoesStep 2
Broccoli cut into small piecesStep 3
Shred Chinese cabbageStep 4
Crush the yam and cut into small piecesStep 5
Add the yam grains to the flour and mix wellStep 6
Spray oil into the pot, add tomatoes and broccoli and stir-fryStep 7
Add shredded cabbage, egg liquid, chopped green onion, and salt in sequence.Step 8
Out of the pot, let’s start~ Nutritious breakfast cooking tips