Bean sprouts and meat rice dumplings

Pork foam 500 grams	Bean sprouts 1 bag
Soy sauce 2 scoops	Zongye 6 taels
Glutinous rice 1000 grams

How to make rice dumplings with bean sprouts and meat foam

Step 1

The glutinous rice has been soaked in advance, the bean sprouts and minced meat have been stir-fried in advance, and dark soy sauce has been added and mixed well.

Step 2

Wrap glutinous rice in rice dumpling leaves

Step 3

Fold in half

Step 4

Tie the rope to prevent leakage

Step 5

Add water and cook for about two hours

Step 6

Finished product Cooking tips for bean sprouts and meat dumplings

The savory and meaty flavor is particularly suitable for the elderly and children.