Bacon and Shrimp Pizza

Shrimp 100 grams	Bacon 2 tablets
Onion Appropriate amount	Green pepper 1/3
Cheese shreds 150g	Tomato salsa 30g
Pizza grass A little	Cooking wine 3ml
Light soy sauce 3ml	Oyster sauce 3ml
Salt 2 grams	Cracked black pepper 1g
Pizza base	High-gluten flour 200 grams
Milk 120ml	Eggs 1
Yeast powder 3 grams

How to make bacon and shrimp pizza

Step 1

Put high-gluten flour, eggs, milk, and yeast powder into the bread machine and start kneading the dough.

Step 2

Knead the dough evenly, add butter and continue kneading evenly.

Step 3

Knead the dough and let it ferment until it's about doubled in size.

Step 4

Prepare bacon and cut into cubes.

Step 5

Prepare green peppers and onions for later use.

Step 6

Prepare the shrimps, add salt, oyster sauce, light soy sauce, cooking wine, and cracked black pepper.

Step 7

Stir evenly and marinate the shrimp for 10 minutes.

Step 8

Knead out the air from the risen dough and shape it into a round shape.

Step 9

Roll out the pizza base and roll it into a round shape.

Step 10

Poke some small holes in the bottom of the pie with a fork. Preheat the oven in advance to 180 degrees for 10 minutes.

Step 11

Spread a layer of tomato sauce on the pizza base and sprinkle with some pizza grass.

Step 12

Sprinkle another layer of grated cheese.

Step 13

Place a layer of bacon.

Step 14

Arrange green peppers and onions evenly.

Step 15

Place another layer of shrimps.

Step 16

Place another layer of grated cheese and sprinkle with a layer of pizza grass. Place the baking sheet in the oven and bake at 180 degrees for 20 degrees.

Step 17

The delicious cheese, shrimp and bacon pizza is here!

Step 18

It took five minutes to arrive on the table. It was so delicious.

Step 19

So tempting!

Step 20

Eat it. Bacon and Shrimp Pizza Cooking Tips