Quick pan-fried steak
Steak 160g | Oil 1 tablespoon |
Sea salt Appropriate amount | Freshly ground black pepper Appropriate amount |
Little tomatoes 80g | Broccoli Half flower |
Step 1
Prepare ingredientsStep 2
Wipe the steak dry, season with appropriate amount of salt and black pepper, and marinate for 10 minutes.Step 3
Cut broccoli into small florets and wash, wash and set aside small tomatoes.Step 4
Put oil in the pan, add steak and fry untilStep 5
Fry both sides over high heat for about 1 minuteStep 6
Leave the oil to stir-fry broccoli and cherry tomatoesStep 7
Season to taste and season with salt and black pepperStep 8
The quick and easy pan-fried steak is ready Quick cooking tips for pan-frying steak