Sweet and Sour Chicken Fillet

2024-09-13 16:35:59 Home cooking

Chicken Breast 1 catty	Eggs 1
Green onion Appropriate amount	Starch 1 scoop
Ketchup 5 scoops	Salt Appropriate amount
Cooking wine 2 scoops	Light soy sauce 1 scoop
White sugar 2 scoops	White Sesame Appropriate amount
Water 4 scoops	White pepper 1 scoop
Dry starch Appropriate amount	White vinegar 2 scoops

Recipe for sweet and sour chicken fillet Illustration of how to make sweet and sour chicken tenders 1

Step 1

Prepare chicken breasts, remove fascia Illustration of how to make sweet and sour chicken tenders 2

Step 2

cut into thin strips Illustration of how to make sweet and sour chicken tenders 3

Step 3

Put it into a plate, add cooking wine, white pepper, salt, and eggs and mix well Illustration of how to make sweet and sour chicken tenders 4

Step 4

Marinate for 20 minutes Illustration of how to make sweet and sour chicken tenders 5

Step 5

Marinated chicken tenders coated in dry starch Illustration of how to make sweet and sour chicken tenders 6

Step 6

Heat the oil to 70% heat, fry until golden brown and take out Illustration of how to make sweet and sour chicken tenders 7

Step 7

Prepare sweet and sour sauce: Add tomato paste, white vinegar, light soy sauce, sugar, starch, and water to a bowl and stir well. Illustration of how to make sweet and sour chicken tenders 8

Illustration of how to make sweet and sour chicken tenders 8

Step 8

Add a little oil to the pot, sauté the chopped green onions, add the sweet and sour sauce and stir-fry evenly Illustration of how to make sweet and sour chicken tenders 9

Illustration of how to make sweet and sour chicken tenders 9

Step 9

Pour in the chicken fillets, stir well, coat with sweet and sour sauce, and sprinkle with white sesame seeds Illustration of how to make sweet and sour chicken tenders 10