Noodles 60 grams Eggs 1 only
Water Appropriate amount Salt 5 grams
Chives 1 root Totole Chicken Essence 2 grams
Totole Original Fresh Soy Sauce 10 grams Totole Sesame Sesame Oil 1~2 drops
Lard 10 grams balsamic vinegar 1 scoop
How to make scallion noodles #Let's cook! Dear#Scallion Noodles Recipe Illustration 1

Step 1

Fry the eggs until golden brown # Cook! Dear# Illustration of how to make green onion noodles 2

Step 2

Boil water and add noodles # Cook! Dear# Illustration of how to make green onion noodles 3

Step 3

Prepare a large bowl, add lard, salt, chive segments, balsamic vinegar, and Totole soy sauce# Cook! Dear# Illustration of how to make green onion noodles 4

Step 4

Put Taitole Chicken Essence # Cook! Dear# Illustration of how to make green onion noodles 5

Step 5

Finally, add 2 drops of Totole sesame oil to enhance the fragrance. # Cook! Dear# Illustration of how to make green onion noodles 6

Step 6

Prepare the ingredients and pour the soup # Cook! Dear# Illustration of how to make green onion noodles 7

Step 7

Finally, add the cooked noodles and mix evenly to coat each noodle with the sauce. # Cook! Dear# Illustration of how to make green onion noodles 8

Step 8

Don’t forget to add the fried eggs #Let's cook! Dear #Green Onion Noodles Recipe Illustration 9

Step 9

The noodles are ready to eat. Cooking tips for scallion noodles

Be sure to use lard, it will be very fragrant After preparing the sauce, be sure to add the noodle soup first to bring out the onion aroma