Eggs 2 Cooked cabbage 1 half
Carrot 1 paragraph Green onion A little
Salt A little
How to make garden vegetable cakes #primary and middle school students nutritious meal#Pastoral vegetable cake recipe illustration 1

Step 1

Cut the cabbage into thin strips, cut the carrot into thin strips and put them into a large bowl#primary and middle school students nutritious meal#Pastoral vegetable cake recipe illustration 2

Step 2

Sprinkle some salt and marinate for 5 minutes #primary and middle school students nutritious meal#Pastoral vegetable cake recipe illustration 3

Step 3

Squeeze out the water, beat in 2 eggs, sprinkle some chopped green onion, add a little salt, mix well #primary and middle school students nutritious meal#Pastoral vegetable cake recipe illustration 4

Step 4

Brush the pan with oil, add shredded eggs and vegetables, turn over after setting, and fry on both sides until golden brown and cooked through #primary and middle school students nutritious meal#Pastoral vegetable cake recipe illustration 5

Step 5

Ready to eat Cooking tips for garden vegetable pancakes