Tofu stuffed with pork
Fried tofu 250g | Pork mince 150g |
Onion and ginger water 25 grams | Sweet potato starch 1 scoop |
White pepper Appropriate amount | Salt 1.5 grams |
Pepper Appropriate amount | Oyster sauce 1 scoop |
Water starch Appropriate amount |
Step 1
Stir the meat filling and stuff it with tofuinside Wrap in hot oil and fry itStep 2
Fry until the meat filling is cookedStep 3
Then push the tofu aside and sauté the minced ginger until fragrantStep 4
Pour in a bowl of water, a little light soy sauce, oyster sauce, and white pepperStep 5
Let it simmer for a while to get the flavorStep 6
Take it out and use the remaining soup to thicken itStep 7
Pour over tofuStep 8
Take a bite and enjoy the flavorStep 9
Very fragrantStep 10
It’s quite a meal~ Refreshing and not greasy ~ delicious Cooking Tips for Stuffed Pork with Tofu