Stir-fried black fungus with king oyster mushroom
Pleurotus eryngii 250g | Black fungus a handful |
Garlic 3 petals | Scallions 2 roots |
cilantro 2 roots | Green and red pepper 2 |
Table salt 3g |
Step 1
Cut the king oyster mushrooms, green peppers, garlic, chives, and coriander and set aside. Soak the black fungus and wash it.Step 2
Heat the pan with cold oil, add garlic and king oyster mushrooms and stir-fry until softStep 3
Stir-fry king oyster mushrooms until soft, then add green pepper and stir-fryStep 4
When the green peppers are fried, add black fungus, coriander, and chives to the pan and stir-fry for a while. Add salt, stir-fry evenly, and serve on a plate.Step 5
Delicious, nutritious, and simple, a plate of fried king oyster mushrooms and black fungus is ready!Step 6
The finished product looks pretty good! Cooking tips for fried king oyster mushrooms and black fungusIf you don’t like coriander, you can leave it out