Anxin Youtiao

Ingredients

• Flour 250g
• Egg liquid One
• Yeast 3 grams
• Salt 4 grams
• Oil 5 grams
• Water 130ml

Steps

1. Prepare raw materials

2. Put the water and egg liquid into the cooking machine

3. Add flour and yeast

4. Knead on the fourth speed for eight minutes to form a smooth dough

5. Grease your hands and take it out, add oil and knead the dough until smooth

6. Cover with plastic wrap

7. Put it in the oven and turn on the fermentation function

8. Take out the fermented dough without kneading

9. Cut into long strips

10. Overlay the two strips and compact them with chopsticks

11. Heat the oil pan, put in a piece of dough and throw it into the oil pan. If the dough rises quickly, it means the oil temperature is high

12. Add the fried dough sticks and fry frequently until golden brown

13. Large holes appear

14. Crispy surface

15. Finished product