Asparagus About 250 grams Shrimp 100 grams
Table salt A little Black pepper A little
Garlic 2 flaps Cooking wine A little
How to make asparagus and shrimp Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 1

Step 1

Clean the prawns, remove the shrimp meat, and remember to pick out the shrimp threads. Add appropriate amount of cooking wine and salt and marinate for 5 to 10 minutes Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 2

Step 2

Wash the asparagus, remove the old parts, put a little salt in a hot water pot, add the asparagus and blanch until it changes color and take it out. Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 3

Step 3

Take it out, run it under cold water, and then cut it into sections.Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 4

Step 4

Heat the pan with cold oil, add the shrimps and stir-fry until they change color, then remove Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 5

Step 5

Leave some base oil, add garlic slices and asparagus and stir-fry Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 6

Step 6

Add the shrimp and season with a little black pepper and salt Spring Refreshing Limited Edition~Illustration of how to make asparagus and shrimp 7

Step 7

Take it out and serve it on a plate. It’s fresh, tender and delicious~ Asparagus and shrimp cooking tips

Don’t blanch asparagus for too long to keep it crispy and delicious. You don’t need to fry the shrimp for a long time