Ingredients

  • Yuba Star anise, cinnamon edible oil ginger Dried chili pepper, chili powder Salt, sugar, soy sauce, cooking wine Three liang two to three yuan 100g Appropriate amount Appropriate amount Appropriate amount

Steps

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

1. Soak the yuba for three hours

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

2. Explode in oil pan

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

3. Pour star anise, cinnamon and dried chili pepper into the oil pan

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

4. Pour in water and yuba and simmer until fragrant

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

5. Take out the delicious spicy strips

Eat this spicy stick! It’s the smell I’ve been dreaming about since childhood!

6. Add the yuba into the oil pan and fry until golden brown

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

7. After frying, put it into a plate and pour in the soup

Eat this spicy stick! It's the taste that I dreamed of when I was a child!

8. The delicious spicy strips are finished

Tips

  1. For the temporary job of food, sometimes I will do snack matching reviews, sometimes I will DIY Chengdu snacks, and sometimes I will make cold drinks and cocktails. Let’s discuss “food-related lifestyle” with everyone and build an ideal quality life.