Baking in an empty oven

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Entry-level oven‖ Should a new oven be baked empty❓ Dangdang...I finally have a big oven [Celebrate][Celebrate] I have always wanted to buy an oven, but I don’t know which one is better. I consulted a friend who is a baking expert and recommended the Haishi C40 to me. It is said to be entry-level and suitable for novices... She is very good-looking, excited/:heart, and trembling hands~I immediately arranged a ride... Many people on the Internet say that the new oven does not need to be baked empty, and many people say that it does~ I specifically went to consult customer service and they said it was necessary~ Arrange it immediately, take out all the accessories inside, do not close the oven door, adjust the temperature up and down to 230 degrees, and bake for 30 minutes without emptying... Just clean the baking tray with water... This oven is 40L, super large, and has an enamel liner on all sides, which is easy to clean. I really like the independent temperature control of the upper and lower tubes, and it also has nine presets.The large menu is so considerate for novices like us. Just bake it empty and leave it to dissipate heat. You can bake all kinds of delicacies in the future~