Low gluten flour 200 grams Eggs 2
Butter 80g Fine sugar 120g
Baking powder 8 grams Banana 2 roots
Salt 3 grams
Banana pound cake recipe Illustration of how to make banana pound cake 1

Step 1

Prepare required materials Illustration of how to make banana pound cake 2

Step 2

Soften the butter at room temperature in advance until there is a hole when you poke a hole lightly with your finger. Illustration of how to make banana pound cake 3

Step 3

Peel the banana and mash it with a spoon Illustration of how to make banana pound cake 4

Step 4

Add sugar and salt to butter Illustration of how to make banana pound cake 5

Step 5

Whip the butter until it becomes puffy and white.Illustration of how to make banana pound cake 6

Step 6

Beat the eggs and add to the butter one at a time Illustration of how to make banana pound cake 7

Step 7

The status is as shown in the picture Illustration of how to make banana pound cake 8

Step 8

Add bananaPuree, mix well Illustration of how to make banana pound cake 9

Step 9

Sift in the low-gluten flour and mix evenly Illustration of how to make banana pound cake 10

Step 10

Add to pound cake mold Illustration of how to make banana pound cake 11

Step 11

Place in preheated oven 180 degrees for 35 minutes Illustrated recipe for banana pound cake 12

Step 12

Finished product picture Illustration of how to make banana pound cake 13

Step 13

Finished product picture Illustration of how to make banana pound cake 14

Step 14

As shown in the finished product picture, the baking powder cannot be reduced or replaced! Banana pound cake recipes