Chicken Legs Two Potato one
Cucumber One stick rice Several
Orleans Grilled Wings Marinade Appropriate amount Black pepper sauce Appropriate amount
Cumin powder Appropriate amount Tomato salsa Appropriate amount
How to make barbecue bibimbap Barbecue Bibimbap Recipe Illustration 1

Step 1

Debone chicken legs. Barbecue Bibimbap Recipe Illustration 2

Step 2

Orleans grilled wings with some marinade. Barbecue Bibimbap Recipe Illustration 3

Step 3

Add water to the marinade, add a little salt according to personal taste and after boiling, poke some small holes in the chicken legs with the tip of a knife, put them in the marinade and marinate for 3 hours. Barbecue Bibimbap Recipe Illustration 4

Step 4

Grease a baking sheet with oil and grease the front and back sides of the chicken legs when they are taken out. Illustration of how to make barbecue bibimbap 5

Step 5

Place in the oven and bake on high power for 30 minutes, remember to turn over in the middle. Barbecue Bibimbap Recipe Illustration 6

Step 6

Take it out and cut it into slices, shred the potatoes, and blanch the potatoes until they are cooked. Cut the cucumber into shreds. Barbecue Bibimbap Recipe Illustration 7

Step 7

Put rice, shredded potatoes, shredded cucumber, barbecued meat, cumin in a bowl, add black pepper sauce and tomato sauce according to personal taste. start! Barbecue bibimbap cooking tips