Douhua (soft tofu is also acceptable) A bowl Rice A bowl
Chives, chives, garlic sprouts Appropriate amount Lao Gan Ma, Chaotian Pepper Appropriate amount
Ginger, garlic Appropriate amount Fried peanuts, fried soybeans Appropriate amount
Light soy sauce Five spoons Mulled mustard Appropriate amount
How to make bean curd rice Illustration of how to make bean curd rice 1

Step 1

Required ingredients Illustration of how to make bean curd rice 2

Step 2

The dipping ingredients are based on personal taste. I added fried peanuts, mustard shreds, Laoganma, five tablespoons of light soy sauce, two cloves of garlic, a piece of ginger, two chili peppers, and an appropriate amount of chives, coriander, and green garlic sprouts. Chop the ginger and garlic ingredients into a puree, pour it into the soy sauce, and dip it in water. Illustration of how to make bean curd rice 3

Step 3

A bowl of tofu curd (soft tofu is also acceptable) is cooked, and a bowl of hot rice. Bean curd rice is a hot food. Illustration of how to make bean curd rice 4

Step 4

Pour on the dipping water and eat. Cooking tips for bean curd rice