Beibei Pumpkin 1 Dachshund Two sticks
Salt Appropriate amount Fans 1 handful
Minced garlic 3 teaspoons Green onion 10 grams
Dried chili 6 Cooking wine Half spoon
Light soy sauce 2 scoops Oyster sauce Half spoon
Recipe for Beibei Pumpkin Sausage Steamed Vermicelli # Lidong the first supplement# Beibei Pumpkin Sausage Steamed Vermicelli Recipe Illustration 1

Step 1

Beibei pumpkin cut into pieces and seeds removed #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 2

Step 2

Sausage slices #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 3

Step 3

Arrange the plate and soak the vermicelli in advance.#立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 4

Step 4

Arrange sausages # Lidong the first supplement#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 5

Step 5

Steam for 20 minutes #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 6

Step 6

Chopped garnishes #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 7

Step 7

Breaking Heat Oil to Inspire Fragrance #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 8

Step 8

Add seasoning and mix well #立Winter's first supplement #Beibei Pumpkin Sausage Steamed Vermicelli Recipe Illustration 9

Step 9

After steaming, just pour the seasonings on it #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 10

Step 10

Eat it #立 Winter一BU#Beibei Pumpkin Sausage Steamed Vermicelli Illustration of how to do it 11

Step 11

Here are the things to note Beibei Pumpkin Sausage Steamed Vermicelli Cookingcooking skills

It’s delicious, hurry up and make it