Boiled Enoki Mushrooms

2024-09-10 10:28:52 Quick dishes

Enoki mushroom 300g	Xiaomi spicy 1
Chives 1 root	Salt 1g
White sugar 2g	Light soy sauce 1 teaspoon
Chicken Essence 1g	Vegetable oil 1 tablespoon
Sesame oil 1 teaspoon

How to cook boiled enoki mushrooms Illustration of how to make White Boiled Enoki Mushroom#The Spring Feast on the Tip of the Tongue# 1

Step 1

Prepare ingredients Illustration of the recipe of White Boiled Enoki Mushroom#The Spring Banquet on the Tip of the Tongue# 2

Step 2

Remove the roots of enoki mushrooms, soak them in light salt water for ten minutes, wash and dry them. Illustration of how to make white boiled Enoki mushrooms#Spring Banquet on the Tip of the Tongue# 3

Illustration of how to make white boiled Enoki mushrooms#Spring Banquet on the Tip of the Tongue# 3

Step 3

Wash and mince chives and millet Illustration of how to make White Boiled Enoki Mushroom#Spring Banquet on the Tip of the Tongue# 4

Step 4

Take a bowl and add salt, sugar, chicken essence, light soy sauce and sesame oil to make the sauce Illustration of how to make White Boiled Enoki Mushroom#The Spring Banquet on the Tip of the Tongue# 5

Illustration of how to make White Boiled Enoki Mushroom#The Spring Banquet on the Tip of the Tongue# 5

Step 5

Add water to the pot and bring to a boil. Add enoki mushrooms and blanch for 1 minute. Remove and remove excess water. Illustration of how to make White Boiled Enoki Mushroom#The Spring Feast on the Tip of the Tongue# 6

Illustration of how to make White Boiled Enoki Mushroom#The Spring Feast on the Tip of the Tongue# 6

Step 6

Sprinkle with chopped green onion and millet and pour in the prepared sauce

Step 7

Heat another tablespoon of oil and pour it on the enoki mushrooms Illustration of how to make white boiled Enoki mushrooms#春节 on the tip of the tongue# 8