Brie Egg Bagel
Five red dates bagel bread 1 | Eggs 2 |
Lettuce leaves 2 tablets | French Brie Cheese Appropriate amount |
Tomatoes 1 tablet | Olive oil A little |
Step 1
Prepare the ingredients and clean them.Step 2
Crack the eggs into a bowl and stir evenly into the egg mixture. Place the bagels in an air fryer preheated to 180°C and bake for 4 to 5 minutes, until the outside is crispy. After taking it out, cut the bagels in half and set aside.Step 3
In electric baking panOr spray a little olive oil into the pan, pour in the beaten egg liquid, and spread evenly. Place the baked bagels into the egg mixture. When the egg mixture begins to solidify, carefully turn over to ensure that the bagels and eggs are evenly heated.Step 4
Once the egg mixture is completely set, turn off the heat and spread sliced Brie cheese evenly on one side of the bagel, then top with lettuce leaves and tomato slices. Finally, cover with another piece of bagel and press gently to melt the cheese slightly and add richness to the taste.Step 5
Finally, garnish with your favorite fruits, such as a few bright grapes, which not only adds color, but also makes the nutrition more balanced.Step 6
Paired with a cup of your favorite coffee, this breakfast is easy to make, nutritious and delicious. It is definitely the best choice to start a new day! Brie Egg Bagels RecipeThe richness of Brie cheese and the tender eggs melt together, which is the soul of this bagel. Remember to choose fresh ingredients.
The baking time of bagels can be adjusted according to personal taste. If you like it crispier, you can bake it for a while.