Plain flour 500g Oil A bowl
Peanut crush Appropriate amount sugar Appropriate amount
black, white sesame Appropriate amount
How to make "Oven Version" and "Ovenless Version" of Camellia Oil Noodles Recipes for the

Step 1

Heat the oil and put it in a bowl to cool. Take a clean pot, pour in water, add flour and stir-fry over low heat until it becomes earthy brown. "Or bake it in the oven at 210 degrees for 10 secondsAfter a few minutes, take it out and stir-fry, then bake and stir-fry again until the flour turns earthy brown (you can also fry it in a pan first, then bake it in the oven, then stir-fry it in the pan, which will be faster). Recipes for the

Step 2

Fry until brown, add oil in three batches, stir and flatten with a spoon if there are any lumps, and fully combine the flour and oil. "If it is baked in the oven until brown, add oil and stir, bake for another 2 minutes, stir again, and bake for another 2 minutes until the flour and oil are fully combined. 》 Recipes for the

Step 3

Combine the sugar, sesame seeds, and chopped peanuts, and add two spoons of oil tea noodles. Illustrations of how to make oil tea noodles

Step 4

Add boiling hot water to boil and serve. Cooking techniques for "Oven Version" and "Ovenless Version" of Camellia Oil Noodles