Cheese Sandwich Rice Ball
Bagilford Original Cheese Slices 1-2 tablets | Rice 1 bowl |
Pumpkin 80g | Eggs 1 |
Bread crumbs Appropriate amount | Salt A little |
Black pepper A little | Oil Appropriate amount |
Step 1
food preparation;Step 2
Peel the pumpkin and cut it into small pieces, put water in the pot and cook until it becomes tender and take it out;Step 3
Add the cooked pumpkin to the rice, add a little salt and black pepper, and stir evenly;Step 4
Place the mixed rice on the covered plastic wrap, fold the plastic wrap into a square shape, and make the rice ball slightly larger than the cheese slices, not too thick;Step 5
Make two pieces of rice balls and put cheese slices in the middle. If you like, you can add two slices of cheese;Step 6
Cover with another layer of rice balls, press the sides of the rice balls tightly, and coat with egg wash and bread crumbs;Step 7
Put it into a hot oil pan, fry over medium heat until both sides are golden, take it out, cut it diagonally and eat while it's hot; Cheese Sandwich Rice Ball Cooking TipsPumpkin rich in lutein and carotene, which is good for eyes, is added to the ingredients to pay attention to eye health! Because ~ if you protect your eyes, you can see the male god more clearly!