Chestnut, Yam and Black-bone Chicken Soup

Silk-bone chicken Half one	Chestnut Appropriate amount of grams
Yam 1 root	Salt 1 scoop
Ginger 3 tablets	Onions Half root

How to make chestnut, yam and black-bone chicken soup

Step 1

Prepare half a black-bone chicken, wash and cut into pieces

Step 2

Pour the black-bone chicken into the pot with cold water, add onion, ginger and cooking wine, blanch it in water to remove the fishy smell, wash and set aside

Step 3

Put the black-bone chicken in a pressure cooker, add onion, ginger, appropriate amount of water, and simmer until the black-bone chicken is cooked

Step 4

Add chestnut and yam cubes and simmer until all ingredients are cooked

Step 5

Add salt to taste

Step 6

Nutritious, delicious and delicious black-bone chicken soup is ready

Step 7

Sprinkle wolfberry in a bowl and drink

Step 8

Finished product picture

Step 9

Delicious soup

Step 10

A soup loved by both adults and children

Step 11

You should try it too

Step 12

Finished product picture Cooking tips for chestnut, yam and black-bone chicken soup