Chicken Chops, Chips and Corn Salad
American potatoes (french fries) 225 grams | Chicken Breast 1 block |
Corn kernels Appropriate amount | black pepper salt Appropriate amount |
Black pepper sauce Appropriate amount | Garlic 1 head |
Olive oil Appropriate amount | Thyme leaves Appropriate amount |
Step 1
Prepare a piece of chicken breastStep 2
Cut the chicken breasts into strips and drain them with kitchen paper.Step 3
Add black pepper and salt to taste and set asideStep 4
Take an appropriate amount of American potatoes (french fries) without defrosting, put them into the air fryer and bake them with chicken steaks, garlic, corn kernels, thyme leaves and olive oil.Step 5
Cook at 180 degrees for 12 to 14 minutes, flipping once in between, until golden brown.Step 6
Bake it and put it in the frying basketStep 7
Add black pepperSauce is ready to eatStep 8
After baking, the French fries are golden in color, crispy on the outside and soft on the inside. Chicken Cutlets, French Fries, and Corn Salad RecipesAmerican potatoes (french fries) are derived from high-quality fresh potatoes and are a nutrient-rich vegetable that provides daily requirements of energy, potassium and vitamin C. They are easy to use and versatile and can be used in a variety of dishes. , meals, etc