Cold Chinese Toon
Toon 150g | Dried pepper 3 pieces |
Ginger 1小娨 | Garlic cloves 3 petals |
Salt A little | Light soy sauce A little |
Edible oil Appropriate amount |
Step 1
Wash Chinese toon, ginger, garlic cloves and dried peppers and set aside.Step 2
Bring water to a boil in a pot, add toon and blanch for one minute.Step 3
Remove from cold water and drain.Step 4
Cut the Chinese toon into small pieces and put them in a bowl. Mince the dried pepper, ginger and garlic and set aside.Step 5
Heat a pot, add an appropriate amount of cooking oil, add ginger, garlic and dried pepper and saute until fragrant.Step 6
Pour into a bowl containing toon, add a little salt and light soy sauce and mix well.Step 7
Finished product picture.Step 8
Finished product picture.Step 9
Just looking at it will make you drool. Cooking tips for cold toon