Cold-soaked Andrographis paniculata
Peanuts 200 grams | Korean kimchi cold soak 1 bag |
Andrographis paniculata 1 bag | Chili 1 |
Water Appropriate amount |
Step 1
Fried peanuts.Step 2
Oil control.Step 3
Wash.Step 4
Blanch.Step 5
Take it out and put it in cold water.Step 6
Add cold brew juice to water and mix well.Step 7
Pour in ingredients.Step 8
Refrigerate overnight.Step 9
Complete✅. Cold-soaked Andrographis paniculatacooking skills