Canadian Arctic Shrimp 30 pieces pangasius 250g
Eggs 3 Carrot 1 root
Powder 50 grams Salt 15 grams
How to make colorful Canadian Arctic shrimp fish cakes # Lidong No. 1 Bu# Colorful Canadian Arctic Shrimp Fish Cake Recipe Illustration 1

Step 1

Canadian Arctic shrimp comes from the cold and pure 400-meter deep sea of ​​the distant Atlantic Ocean and the Arctic Ocean. Arctic shrimp fishing is mainly trawling, and each net harvests about 4-8 tons. From fishing out of the water, to cooking, to quick freezing and loading into cold storage, the whole process only takes 60 minutes. Most of the Arctic shrimps purchased in the domestic market are cooked on board, thawed and ready to eat in two sizes: 90-120 and 120-150. After Canadian Arctic shrimp arrive at the port, they must be fully disinfected and nucleic acid tested. When selling in the Chinese market, use traceability codes to ensure safety. #立动一狠#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 2

Step 2

Cut the pangasius into pieces and remove the shells of the arctic shrimps. #立 Winter一买#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 3

Step 3

Peel and slice the carrots, scald until tender and then chop into small pieces. #立动一综合#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 4

Step 4

Separate egg white from egg yolk. #立 Winter一买#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 5

Step 5

Put pangasius and arctic shrimp into a blender and pour in half of the egg whites. # Lidong the First Supplement#Colorful Canadian Arctic Shrimp Fish Cake Recipe Illustration 6

Step 6

Stir into a fine meat paste, add a little cornstarch and salt, then add grated carrots, and stir evenly. #立动一综合#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 7

Step 7

Spread oil on the bottom of the container, add oil to the edges, pour in the minced meat, press it slightly and press it evenly. #立 Winter一买#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 8

Step 8

Put into steamer and steam for 10 minutesbell. #立动一综合#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 9

Step 9

At this time, beat the egg yolks. After 10 minutes, take out the meatloaf and pour in the egg yolk liquid; continue steaming for 5 minutes. #立动一狠#Colorful Canadian Arctic shrimp fish cakes Illustration of how to do it 10

Step 10

Remove and let cool before slicing. Colorful Canadian Arctic Shrimp Fish Cakes Recipes