flour 50g Cornmeal 50g
White sugar 10g Yeast 2g
How to make cornmeal steamed buns Illustration of how to make cornmeal flowering steamed buns 1

Step 1

Put cornmeal and flour into a bread bucket, add sugar and yeast. Illustration of how to make cornmeal flowering steamed buns 2

Step 2

Add an appropriate amount of milk according to the water absorption of the flour.Illustration of how to make cornmeal flowering steamed buns 3

Step 3

Start the dough kneading process. Illustration of how to make cornmeal flowering steamed buns 4

Step 4

Make one serving at room temperature. Illustration of how to make cornmeal flowering steamed buns 5

Step 5

After the dough has risen, add an appropriate amount of flour and start the kneading process to deflate the dough. Illustration of how to make cornmeal flowering steamed buns 6

Step 6

After 5 minutes, take out the dough. Illustration of how to make cornmeal flowering steamed buns 7

Step 7

Divide the dough into 30g pieces. Illustration of how to make cornmeal flowering steamed buns 8

Step 8

Divide everything. Illustration of how to make cornmeal flowering steamed buns 9

Step 9

Round. Illustration of how to make cornmeal flowering steamed buns 10

Step 10

Steam over high heat for about 10 minutes.Illustration of how to make cornmeal flowering steamed buns 11

Step 11

After steaming, do not open the lid immediately and simmer for about 3 minutes. Illustration of how to make cornmeal flowering steamed buns 12

Step 12

Natural cracks. Illustration of how to make cornmeal flowering steamed buns 13

Step 13

Very soft steamed buns~Illustration of how to make cornmeal flowering steamed buns 14

Step 14

O(∩_∩)O Haha~ Let’s eat~ Cornmeal Steamed Buns Cooking Tips

After steaming the steamed buns, do not open the lid immediately and simmer for about 3 minutes to prevent shrinkage and collapse.