Creamy Blueberry Yam Salad
Steamed and peeled iron bar yam 400g | Nestlé Eagle Mark Condensed Milk 25 grams |
Pure milk 100 grams | Sea salt 2 grams |
Blueberry Jam Appropriate amount |
Step 1
Look at the prepared milky blueberry and yam salad, it looks like this and is very delicious...Step 2
Fresh yam Nestlé Eagle Mark condensed milk…Step 3
Rinse the yam, peel it and cut into pieces. Cover it with plastic wrap to prevent water from entering. Steam it in a pot for about 25 minutes...Step 4
Steam until cooked, remove the plastic wrap and cool down slightly...Step 5
Take it out and put it in a basin...Step 6
Added Nestlé Eagle Mark condensed milk and sea salt…Step 7
Pour in the warm milk heated in the microwave and mash it with a fork. Mix well with a baking spatula...Step 8
Transfer to a plate and score with a fork. Add homemade blueberry jam…Step 9
The color is clear and attractive. It is full of nutritious and delicious purple anthocyanins. The blueberry yam that nourishes the spleen and stomach is the best partner... Add a delicious dessert to your dining table. Family and friends will love it... Creamy Blueberry Yam Salad Recipe