Light cream 100 grams Granulated sugar 10 grams
Digestive biscuits 10 tablets Breakfast Biscuits 10 tablets
Chocolate One piece Ketchup Appropriate amount
How to make Butterwood Cups Illustration of how to make Kuaishou Dessert Cream Wooden Cups 1

Step 1

Pour the light cream into a water-free and oil-free basin Quick Dessert Cream Wooden Cup Recipe Illustration 2

Step 2

Add granulated sugar Quick Dessert Cream Wooden Cup Recipe Illustration 3

Step 3

Use a whisk to beat until dry. Quick Dessert Cream Wooden Cup Recipe Illustration 4

Step 4

Put into piping bag Quick Dessert Cream Wooden Cup Recipe Illustration 5

Step 5

Squeeze a circle of cream into a clean cup Quick Dessert Cream Wooden Cup Recipe Illustration 6

Step 6

Sprinkle with a layer of crushed biscuitsQuick Dessert Cream Wooden Cup Recipe Illustration 7

Step 7

Continue to squeeze a circle of cream and sprinkle with a layer of biscuits until the top is topped Quick Dessert Cream Wooden Cup Recipe Illustration 8

Step 8

I made two flavors. Spread the biscuit crumbs and don’t press down too hard. Quick Dessert Cream Wooden Cup Recipe Illustration 9

Step 9

Smooth the cream on the top layer Quick Dessert Cream Wooden Cup Recipe Illustration 10

Step 10

Just melt the chocolate in water and draw expressions Quick Dessert Cream Wooden Cup Recipe Illustration 11

Step 11

Stir it when eating Illustration of how to make quick dessert cream wood chaff cup 12

Step 12

Finish Tips for Cooking Butterwood Cups

Doodle as soon as possible after the chocolate melts to avoid solidification