Potato 2 Starch 2 scoops
Chives A little Pepper and salt A little
Sesame A little
How to make crispy breakfast pancakes Homemade crispy breakfast pancakes, a simple and delicious way to make them Illustration 1

Step 1

Prepare the ingredients, peel the potatoes and cut them into thin stripsHomemade crispy breakfast pancakes, a simple and delicious way to make Illustration 2

Step 2

Put the shredded potatoes into a large bowl, pour in the starch, sprinkle with salt and pepper, and mix well. Put a thin layer of oil in the pan, pour in the shredded potatoes, flatten them with a spatula, and fry slowly over medium-low heat. Homemade crispy breakfast pancakes, a simple and delicious way to make them Illustration 3

Step 3

When one side is browned, flip and fry the other side. Fry a few times on both sides. Just sprinkle some sesame seeds and chopped chives. Homemade crispy breakfast pancakes, a simple and delicious way to make them Illustration 4

Step 4

Golden and crispy potato pancakes, full of aroma, making you want to eat them just by smelling them Crispy breakfast pancake recipe

Use new potatoes as much as possible. If the potatoes are large, use one, and if they are small, use two. Use medium to low heat throughout to avoid burning the pan.