Daylily Scrambled Eggs
Ouf whole egg liquid 100 grams | Fresh day lily 150g |
Vida cooking wine 1 scoop | June fresh light salt soy sauce 2 scoops |
red pepper 3 | Scallions 1 root |
Garlic 3 petals | Ginger 2 tablets |
Salt Half spoon |
Step 1
Fresh daylilies are on the market, buy some and try them out. Fresh daylilies contain colchicine. Although colchicine itself is non-toxic, after absorption from the gastrointestinal tract, it is oxidized into colchicine in the human body, which is highly toxic. Therefore, fresh day lily cannot be cooked in water. It must be carefully handled before it is safe to eat.Step 2
Peel the daylilies and remove the stamens containing pollen.Step 3
Most of the toxic substances in fresh daylilies are in the pollen. Removing the flower cores is a bit cumbersome, but it can ensure that most of the colchicine is removed.Step 4
Rinse all the daylilies with their stamens removed, and then soak them for 20 minutes. If you are not in a hurry, you can soak them for a longer time. Colchicine has the physical property of being soluble in water and can be dissolved in water when soaked in clean water.Step 5
Add water to the pot, add a spoonful of salt, and boil the daylily for two or three minutes.Step 6
Take it out and rinse it with clean water, then soak it in clean water for about 2 hours, changing the water halfway, so that the colchicine can be completely removed.Step 7
Drain the soaked day lily and set aside.Step 8
Pour 100 grams of whole egg liquid into the bowl.Step 9
Add a spoonful of cooking wine to remove the fishy smell.Step 10
Shred red pepper.Step 11
Chop onion, ginger and garlic.Step 12
Heat the pan with cold oil, add a little more oil than usual for cooking. Pour in the egg liquid when the oil is hot, stir-fry and serve.Step 13
Use the remaining oil in the pot to sauté the onions, ginger and garlic.Step 14
Add red pepper and stir-fry until soft.Step 15
Add day lily and 2 tablespoons light salt soy sauce.Step 16
Pour in the eggs, stir well and remove from the pan.Step 17
It is fragrant and delicious.Step 18
Beautiful and attractive, delicious and delicious to make Daylily Scrambled Eggs Recipe