Pork floss Appropriate amount Eggs 1
Rice Appropriate amount big root bar 2 roots
Salad Dressing Appropriate amount Cucumber 1 item
Carrot 1 item sugar 25g
Salt 5g White vinegar 50g
How to make egg skin and meat floss sushi Illustration of how to make egg skin and meat floss sushi 1

Step 1

Prepare sushi vinegar, 5g salt + 25g sugar + 50g white vinegar (you can also buy sushi vinegar directly) Illustration of how to make egg skin and meat floss sushi 2

Step 2

Stir in rice and set aside Illustration of how to make egg skin and meat floss sushi 3

Step 3

Fry the eggs and cut into strips, set aside other ingredientsIllustration of how to make egg skin and meat floss sushi 4

Step 4

Egg skin + carrot + cucumber + large root strips Illustration of how to make egg skin and meat floss sushi 5

Step 5

Egg skin + pork floss + salad dressing + large root strips Illustration of how to make egg skin and meat floss sushi 6

Step 6

fat man and thin man Illustration of how to make egg skin and meat floss sushi 7

Step 7

Slicing and plating Cooking techniques for egg skin and meat floss sushi