Exploded tofu
Shiping fried tofu 1 package | Chili noodles 2 scoops |
Oil 100 grams |
Step 1
1 package of Shiping fried tofu, pour it into a bowl and set asideStep 2
Heat oil in a pan, add 100 grams of oil, the oil should cover the bottom of the pan by about 0.5cm, heat the oil until it smokes, turn to medium-low heat, add the fried tofu and fry slowlyStep 3
Fry until both sides are golden brown. Mine was a little over-fried. You must pay attention when frying. If it is over-fried, the pulp inside will not be as explosive.Step 4
It’s done~Step 5
Pour the chili powder on the edge of the plateStep 6
Start eatingStep 7
It was fried too much and the inside was a bit dry.Step 8
It tastes great with porridge and can also be used as a snack. Cooking tips for fried tofu