Fermented fermented egg drop soup
Eggs 2 | Wine: 2-3 spoons |
Cornstarch 10 grams | Wolfberry 5 grams |
Step 1
Crack two eggs into the bowl Cleaning wolfberriesStep 2
Mix the eggs evenly, When beating eggs, first boil 300 ml of water;Step 3
After the water boils, add 2-3 spoons of soybean paste, then add a little rock sugar, then pour in the mixed eggs, then add wolfberry, and keep turning clockwise.Step 4
Serve it in a bowl, very delicious egg drop. Cooking tips for fermented egg drop soupWhen the weather gets cold, girls should drink more fermented egg drop soup which is nourishing and replenishes qi and blood. It is also good for the skin. It is very convenient to drink it twice a week.Looking forward to becoming more and more nourishing with you