French Steak with Mushrooms

Secret Steak Two pieces	Mushroom 12 pieces
cherry tomatoes 6	Broccoli 1/3
Italian Pasta Appropriate amount	Butter 10g
Tomatoes 1	medium onion 1/3
Water starch (concentrated) Small half bowl	Dry red wine 1/3 bowl
Butter 10g	White sugar Two teaspoons
Salt Half salt spoon	Light soy sauce 4 teaspoons
Pepper3g

French steak with mushrooms

Step 1

Secret steak~ Remove the fishy smell and marinate it in advance, then you can fry it directly~ This saves a lot of time and avoids mistakes~ Take the steak out of the refrigerator first and let it melt naturally at room temperature~ Prepare side dishes and sauces during this process~

Step 2

A group photo of side dishes~ Work begins~

Step 3

Remove the stems of mushrooms, wash them, and divide them into three equal parts as shown in the picture~ Cut broccoli into small florets~ Blanch mushrooms and broccoli and set aside~ (20 seconds after the water boils) After the pasta is cooked, soak it in the cooking water and set aside~

Step 4

Insert the chopsticks into the cherry tomatoes and flip them over the fire to bake~ (You can also use a spray gun for better results) Bake until the skin becomes wrinkled and slightly charred~ After baking, cut into thirds~ Slightly charred skin and juicy cuts~ The strong visual impact makes the taste buds throb~ I can't stand it~

Step 5

The side dishes are ready~ Next comes the sauce~

Step 6

Dice tomatoes and onions and set aside~

Step 7

Melt the butter in the pan over medium heat~

Step 8

After the diced onions are fragrant, add the diced tomatoes and continue to stir-fry~

Step 9

Add half a bowl of water and simmer until fragrant (about 2 minutes) ~ Brother Dao Tips: Stewing for a longer time can fully analyze the lycopene~

Step 10

Add water starch and mix quickly~ Okay~The sauce is done~ Next is our quick steak "big recipe"~ Tips from Brother Dao: If you like a lighter sauce, you can add a little more water~

Step 11

Put a little oil (butter is better) into the pot~ First, use a spatula to press the steak and turn it around in the pot over medium heat. Let the bottom surface be fully coated with butter~

Step 12

Then turn on medium-low heat and fry slowly for 10 seconds, then turn over~ Fry for the same 20 seconds~

Step 13

If your baby likes to eat medium rare steak, you can start cooking~ If you like it fully cooked, fry both sides for 15 seconds~ Start the pot~ What should I do if I can’t bear it anymore~ Just hold on, we'll be done soon~

Step 14

Presentation~ Pour juice~ Done~ Rich in protein~ Dietary fiber~ Vitamins and minerals~ Iron supplement, calcium supplement, good looks, delicious taste Not a lot of them~ You can make it by yourself, give it to your lover, and feed it to your baby with peace of mind~

Step 15

Paired with beautiful tableware~ Who says you have to go to a Western restaurant to enjoy French cuisine? Western food must have a sense of ceremony~ PS: Although we cook French cuisine, we pay attention to elegance and high quality. In fact, after taking the photo, Brother Tao directly put his chopsticks between his hands and took big bites to eat. Take one bite and enjoy the fragrant and tender texture. The satisfying feeling of juice filling your mouth instantly, Only senior carnivores like Brother Dao know that~ I really hope you can feel it too~ A sense of ritual? That was before taking the photo~ Haha, at home, eating well is the first priority~

Step 16

Finally, here is a fresh and fresh finished product for the cover~ French steak with mushrooms cooking tips

If possible, half butter and half olive oil will work better~ any oneYou can even grow pasta Also, after finishing the meal, my sister-in-law said that the sauce is a classic~ Hahaha, let me be happy for a while~ Fast, pure and healthy, you are worth a try~ Welcome to communicate more~