fried banana
Banana 2 roots | Starch Appropriate amount |
Bread crumbs A small amount | Eggs 1 |
Honey A little | Salad Dressing A small amount |
Step 1
Cut two bananas into small piecesStep 2
Prepare starch, eggs, and bread crumbs. Add a small amount of honey to the eggs and add according to your own taste.Step 3
The banana is coated in eggs, then in starch, then in eggs, and finally in bread crumbs. It must be coated in bread crumbs!Step 4
Fry until golden brown and serve. Do not fry for too long and fry over low heat, otherwise it will burn easily!Step 5
Take it out of the pan.........and serve with salad dressingStep 6
Do you want to eat it? Crispy on the outside and crispy on the inside. Not too much! Because it’s sweet! Too much will make you tired! Fried banana cooking tipsTurn on low heat and fry until the outside is golden brown. Do not fry too much, otherwise the burnt smell will be unpalatable