fried peanuts
Peanuts 300g | Edible oil 5g |
Salt 5ml |
Step 1
Adjust the air fryer temperature to 180 degrees and preheat for 5 minutes;Step 2
Peel the peanuts in advance. If you are not making this dish right away, you can put the peanuts in a plastic bag and store them. It is recommended to buy shelled peanuts and peel them yourself to be more hygienic. At the same time, rinse the peanuts quickly with water;Step 3
Stir in the cooking oil and mix quickly;Step 4
Pour peanuts into preheated frying basket;Step 5
The temperature is 180 degrees and the time is adjusted to 7 minutes;Step 6
You can pull out the fried blueberries halfway and shake them to make them heat evenly and make the color more beautiful. If you are lazy and eat it by yourself and don't pay much attention to the appearance of the food, you can also ignore it completely and let it play freely with little impact;Step 7
Quickly sprinkle the fried peanuts with salt and stir evenly;Step 8
Spread the peanuts flat to cool them as quickly as possible; the cooled peanuts are fragrant and crispy, and are not easy to break, making them easier to preserve. However, my peanuts never seem to have reached the shelf life. Fried peanut cooking tips1. If you do not want to make this dish right away, the peanuts can be stored in fresh-keeping bags; it is recommended to buy shelled peanuts and peel them yourself to be more hygienic;
2. The method is simple, but fast. If the rinsing is not fast enough, or the peanuts are not operated for a long time after rinsing, the peanuts will easily swell and the resulting peanuts will not be crispy. The same principle applies when mixing the oil quickly; shaking the fried noodles quickly will prevent the temperature from cooling; Sprinkle the salt quickly, as the cooled peanuts will not taste easy;