Fried potatoes with ham
Ingredients
- Ham 120g
- Potato 1
- Red pepper 2 items
- Salt A little
- Peanut oil 30ml
Steps
1. Peel potatoes
2. Cut into small slices
3. Rinse to remove starch
4. Cut the ham into small slices
5. Spicy Millet Cut Rings
6. Hot pot, cold oil
7. Add ham
8. Stir-fry
9. Add spicy millet
10. Stir-fry
11. Drain the washed potato slices
12. Pour into the pot
13. Add a little water
14. Add a little (ham is salty, don’t add too much salt)
15. Stir-fry until the soup is completely dry
16. Installation
17. Finished product picture