fried rice
Rice 1 bowl | ham sausage 1 root |
Native eggs 1 | Carrot 1 short paragraph |
Broccoli 2 small flowers | Cucumber Half root |
Beef Tendon 1 small package | Scallions Half root |
Salt Appropriate amount |
Step 1
Ingredients party, prepare all the ingredients.Step 2
Chop the broccoli into mince; use a small portion of the egg liquid to spread it into an egg pancake, cut it into a cloud shape, fry the remaining egg liquid and set aside; slice a part of the carrot, use a mold to carve out the sun and flowers, chop a part of it and set aside; cut the ham sausage and green onions. Cut into pieces and set aside; cut beef ribs into tree trunk shapes; cut cucumbers into flower branches and leaf shapes; as shown in the picture.Step 3
Heat oil in a wok, add broccoli and stir-fry for 2-3 minutes. Pour in rice and continue stir-frying. When it is almost cooked, add salt and set aside. The green fried rice is ready.Step 4
Heat oil in a wok, sauté shallots until fragrant, add carrots and ham and stir-fry, then add previously scrambled eggs and salt.Step 5
Leave some of the green rice fried in the previous step out, pour the rest into the pot and fry together for 1 minute. The colored fried rice is ready.Step 6
Use the reserved green fried rice to make big trees, and the colored fried rice to make land.As shown in the picture.Step 7
Place the sun, clouds and flowers separately.Step 8
Happy Children's Day fried rice is ready. It's so beautiful that I can't bear to eat it. Fried rice cooking tipsThe ingredients can be changed appropriately according to your own taste. For example, cheese slices can be used for clouds, spinach can be replaced for green broccoli, etc.