golden crispy rice
White rice 200g | Egg yolk 1 |
Edible oil 22g | Table salt 2g |
White sugar 3g | Cumin powder 1g |
Chicken Essence 1g | Sesame A little |
Step 1
Use a rolling pin or other tools to pound the rice to make it sticky.Step 2
Add egg yolk, cooking oil, salt, sugar, chicken essence and cumin powder to the rice and stir evenly.Step 3
Use cookie cutters and other tools to shape the rice into your favorite shape.Step 4
Garnish the rice with a few sesame seeds.Step 5
Place in the preheated oven at 175 degrees with upper and lower heat, and bake on the middle rack for 23 minutes.Step 6
Basic oven configuration: consistent with mainstream ovens on the market "br8" src="https://cp1.douguo.com/upload/caiku/6/d/9/200_6d1e8c03b5d73f8163f004f1d9325ea9.jpg" alt="Changdi Beibei CRWF32AM trial report —National snack: Illustration of how to make golden crispy rice cake 7" />Step 7
The operation panel is simple, the control is sensitive, and the temperature control and time control are simpler and more precise than a mechanical oven!Step 8
The digital display panel makes time and temperature control visible, accurate to 1 minute and 1 degree respectively.Step 9
Scan the QR code and download the Ali Smart APP to control the oven on your mobile phone.Step 10
It is very simple to connect the oven to the Internet and control the temperature with your mobile phone. Press and hold the start button for 3 seconds to enter the network configuration mode and enter the wifi password.Step 11
It comes with a cloud recipe, and the recipes in it are all customized for this oven. The success rate is very high, so you don’t get fooled by unreliable recipes that affect your enthusiasm.Step 12
The lighting switch is controllable.Step 13
Turn off the lights~Step 14
Guarantee of precise temperature control: There is a temperature sensor in the upper and lower parts.Step 15
The baking mode temperature setting is scientific. For example, in cake/bread mode, the maximum temperature is 170. Golden Crispy Rice Cooking Tips1. The rice needs to be pounded to make it sticky, so that the crispy rice can be easily formed and crispy.
2. Add sugar and chicken essence to enhance the freshness. You can also add chili powder, five-spice powder and other seasonings according to personal preference.