Grilled Chicken Steak
Chicken breast 250g | Eggs 1 |
Black pepper Appropriate amount | Cumin powder Appropriate amount |
Chili powder Appropriate amount | Minced garlic 3-4 pieces |
Salt 2-3g | Bread crumbs Appropriate amount |
Edible oil 5g | Corn/potato starch Appropriate amount |
Step 1
Clean the chicken breasts and cut them into desired sizes. Find a clean bowl, break an egg into it, add appropriate amount of black pepper, cumin powder, chili powder, minced garlic, starch, salt and oil.Step 2
Stir evenly, as shown in the picture, and leave it for 30-60 minutes to allow the chicken to fully absorb the flavor.Step 3
Prepare appropriate amount of bread crumbsStep 4
Coat the chicken evenly with bread crumbs and place on a baking sheet lined with tin foil.Step 5
Preheat the oven to 190 degrees and bake on the middle rack for about 15-18 minutes. Take it out and serve it hot.Step 6
Finished, I chose white bread crumbsStep 7
If you have ketchup at home, you can mix it up with a plate of ketchup and eat it. It tastes better than KFC, it’s super good~ Grilled chicken steak cooking tips