Grilled Oysters (Oven Version)

Oyster	Garlic
Chaotian pepper	Oil
Yipinxian	Oyster sauce

How to make grilled oysters (oven version)

Step 1

Wash the oysters and set aside

Step 2

Prepare ingredients, chop garlic and onion

Step 3

Heat oil and stir-fry garlic, add onion, use oil, add Yipinxian, Shisanxiang, chicken essence (don’t fry the garlic too much)

Step 4

Fry until it looks like this, set aside

Step 5

Soak the vermicelli in boiling water (soak until it is not hard and feels ready to eat)

Step 6

Put vermicelli and fried garlic on top of the oysters.

Step 7

Place in the oven for 20 minutes. (Keep the vermicelli vermicelli from drying out during the process.) Remove from the pan and add Sichuan peppercorns.

Step 8

Finish Cooking Tips for Grilled Oysters (Oven Version)