Grilled vegetables

Carrot 1 root	Potato 250g
Salt Appropriate amount	Olive oil One teaspoon
Black pepper One teaspoon	Corn oil One teaspoon
Chili powder or barbecue powder One teaspoon	Cumin powder One teaspoon

How to make grilled vegetables

Step 1

Wash and slice the carrots, mix with salt and olive oil and set aside

Step 2

Wash the potatoes, do not peel them, and cut them into chunks.

Step 3

Prepare the seasonings for mixing potatoes: chili powder (no more, use barbecue powder instead), cumin powder, black pepper powder, salt, corn oil.

Step 4

Mix it

Step 5

Preheat the oven at 200 degrees for 5 minutes, arrange the shape and put it in. Wait for 20 minutes, it depends on the temperament of each oven.

Step 6

out of the oven

Step 7

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