Homemade coconut milk recipe
Milk 250g | Granulated sugar 40g |
Cornstarch 40g | Coconut Appropriate amount |
Step 1
Put milk➕starch➕sugar into the pot and bring to a boil over low heatStep 2
Cook until thickenedfireStep 3
Place in a container and refrigerate for at least 2 hours, then pour onto a plate sprinkled with grated coconutStep 4
Cut into piecesStep 5
Just stick coconut paste on each small square Cooking tips for homemade coconut milk recipe