Homemade tomato soup hot pot soup base
Tomato 4-5 pieces | Onion Most of it |
Ginger 15 grams | Fuel consumption 20 grams |
Light soy sauce 20 grams | Salt Appropriate amount of grams |
White sugar Appropriate amount |
Step 1
Tomatoes, onions, ginger, washedStep 2
Tomato crossesStep 3
Blanch in boiling waterStep 4
Peel and chopStep 5
Cooking machine pureeStep 6
Pour it out and set asideStep 7
Onion, ginger, chopped, pureed in a food processorStep 8
Heat the pan, add oil and stir-fry the onion paste for two minutes until the water is dry and stir-fry until fragrant.Step 9
Pour in the tomato puree and stir-fry over medium heat, stirring constantlyStep 10
Sauté until the water is dry, stirring constantly because it will splatter! Stir-fry until thick, add seasonings, continue to stir-fry for 5 minutes, take it out and set aside, it is also delicious as a dip for French fries!Step 11
Add water to the pot and bring to a boil, add tomato paste and bring to a boilStep 12
Rich tomato flavor!Step 13
Let’s have a bowl of soup before shabu-shabu shabu-shabu. The stir-fried chicken is delicious. My son can’t get enough of it! I think I haven’t done enoughStep 14
Let’s eat hotpot and cook whatever you want!Step 15
Let’s get a fat cow firstStep 16
It’s so delicious, ma’am! Cooking tips for homemade tomato soup hot pot soup base