Tofu 100g Konjac Tofu 80g
Bean sprouts 80g Various meatballs 300g
Beef slices 400g 1 head of lettuce
Pork Ribs 500g 1 corn
half carrot 3 coriander stalks
Glutinous rice cake and pepper, appropriate amount Doubanjiang 2 spoons
2 green chili peppers saltAppropriate amount
2 tablespoons soy sauce Oyster sauce 1 spoon
Chicken essence, appropriate amount A small handful of pepper seeds
A few fragrant leaves half anise
2 grass fruits A small piece of cinnamon
Cumin powder appropriate amount Ginger seasoning appropriate amount
Chives, appropriate amount 5 cloves of garlic
2 slices of ginger
How to make hot pot hot pot # Enjoy the peace of mind parent-child food engraving# Illustration of how to make hot pot hot pot 1

Step 1

Heat the oil, add garlic and ginger and stir-fry until fragrant, then add glutinous rice cake chili and bean paste and continue to stir-fry until fragrant, add boiling water. # Enjoy Safe Parent-child Food Engraving# Illustration of how to make hot pot hot pot 2

Step 2

Heat the oil, add garlic and ginger and stir-fry until fragrant, then add glutinous rice cake chili and bean paste and continue to stir-fry until fragrant, add boiling water. # Enjoy Safe Parent-Child Food Engraving# Hot Pot Hot Pot Recipe Illustration 3

Step 3

Add all condiments and seasonings, etc. After boiling, add the prepared ribs and continue cooking for about 10 minutes. Put the hard-to-cook vegetables first, and cook the easier-to-cook vegetables as you go. Finally, add the green onions and serve. Hot Pot Cooking Tips

Tips: Cook the ribs eighty-nine minutes in advance, cooking the hard-to-cook vegetables first, then the easy-to-cook vegetables. Add the salt last, and taste the food before adding it. Rice cake pepper (preparation: mince garlic + ginger + water)