Kuaishou Nutritious Purple Sweet Potato Dessert
Purple sweet potato Two | Banana Half |
Condensed milk 30g | Yoghurt 1 tablespoon |
Cashew Several | Jam 1 small spoon |
Step 1
Boil the purple sweet potato with the skin until soft. You can pierce the whole purple sweet potato with chopsticks;Step 2
Peel the cooked purple sweet potato, put it in a bowl and mash it with a spoon;Step 3
Add 20 grams of condensed milk and mix well;Step 4
Add to the plastic bag and shape into a round mashed potato ballStep 5
Put the purple potato balls into the container and pour a tablespoon of yogurt;Step 6
Keep the almondsCrush in fresh bag.Step 7
Decorate with various fruits and top with jam. Cooking Tips for Kuaishou Nutritious Purple Sweet Potato Dessert