Low-Calorie Sweet Corn and Lettuce Salad
Corn Half root (peeled by yourself) | cucumber 1 root |
Lettuce 5 tablets | cherry tomatoes 8 pieces |
Salad Dressing Add according to your own taste |
Step 1
Prepare ingredientsStep 2
Soak sweet corn in water to remove impuritiesStep 3
Cut half of the lettuce into shreds, wash the cherry tomatoes and set asideStep 4
After the water boils, add the sweet corn, cook until it changes color and the aroma wafts out, then take it out, drain and set aside.Step 5
Place the cut lettuce on a plate and top with corn kernelsStep 6
Cut Millennium Cherry Tomatoes on PlateStep 7
put nutsStep 8
Top with your favorite roasted sesame salad dressing and a cup of sugar-free four red bean milkStep 9
Add a hard-boiled egg and you have a nutritious and fat-reducing breakfast. Tips for Cooking Low-Calorie Sweet Corn Lettuce SaladYou can also add salmon, tuna and other ingredients