mashed potato noodles
| Potato 1 | Noodles Serves 1 |
| Minced meat 80g | Onion 1 block |
| Salt Appropriate amount | Oyster sauce 1 scoop |
| Butter 15 grams | Scallions 1 root |
| The ingredients for minced meat are as follows❤️ | Salt 1g |
| sugar 2 grams | White pepper 2 grams |
| Old soy sauce 1 scoop | Cornstarch 0.5g |
Step 1
Prepare the main ingredients: steamed potatoes, shallots, onions, noodles, 80 grams of meat filling
Step 2
Add salt, sugar, white pepper, dark soy sauce, corn starch, chopped onions to the meat filling and mix well. Steam the potatoes and mash them until ready.
Step 3
Put an appropriate amount of cooking oil in the pot, add the meat filling and stir-fry until it changes color
Step 4
Stir-fry until the oil is slightly burnt and add butter to enhance the flavor.
Step 5
Add appropriate amount of water, add mashed potatoes, add salt and oyster sauce to taste
Step 6
Boil noodles in water for 3-5 minutes
Step 7
Take it out and add it to the sauce and mix well
Step 8
a good portionThe mashed potato noodles are ready to eat
Step 9
The noodles are wrapped in mashed potatoes, so sticky and delicious. Mashed Potato Noodles Cooking Tips
